Thanks for sharing this. You can also use penne, gemelli, or mini shells. Nutritional info is provided for informational purposes only and to the best knowledge. This entree doesn't really need a side dish, but if you would like to have something else on the table, a steamed green veggie, or a side salad, or even these Pretzel Bites with Olives and Parmesan are great choices! When serving, top generously with Parmesan cheese. Welcome to my site, I hope you enjoy it! Onion and garlic While the pasta is cooking, heat the olive oil in a large skillet. Do you add the pasta cooked already or uncooked, Do you have a video of how you make it ? This turkey, pasta, and broccoli recipe is a perfect quick complete dinner for a busy weeknight! (to substitute leftover cooked turkey, see notes). Really tasty, and filling and lots of left overs for other meals – which pays off in the future. Same here, Olena – I always have ground turkey on hand! Thank you! This is a great low calorie full taste recipe for fast weeknight dinnet. Yay! Add ground turkey and cook, stirring frequently, until crumbled and lightly browned, 5 to 7 minutes. This ground turkey pasta recipe with broccoli is a super-easy, family-pleasing dinner ready in less than 30 minutes. I thought doubling the entire recipe would be too much so instead I used an entire pound of penne with 3.5 cups of chicken stock and 1 cup of dry white wine. I promise you, I sat on a chair with a cup of tea for at least 15 minutes while dinner was cooking. Followed the rest of the recipe to the letter, including more garlic and red pepper flakes in step 4. Thank you!! Glad you gave the recipe a try and loved it! Even then though, I find the pasta is not quite done and broccoli still crisp so I cook a few minutes longer before i turn off heat and add tomatoes. Will this recipe taste good without it? It is against the law to republish recipes anywhere including social media, print and all world wide web. I didn’t have onion to chop up so I skipped that part but I can imagine it makes the recipe even better. Delicious. Very good! This recipe is a winner and has been added to my regular rotation! This! Tasty. Creamy and light. I am so happy to hear this Mary! since we didn’t have any fresh parsley. ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. I will definitely make it again. thank you. Great! Thanks for sharing your adaptations Ilona! Saute onion and turkey: Preheat large Dutch oven, pot or deep skillet with a lid on medium heat. Question, how does one adjust this for the InstaPot? I added some mushrooms just because I had some on hand and it was just perfect! The flavor is not very good and so, if I don't have fresh, I usually just choose to go without. I didn’t have any fresh tomatoes therefore I used diced canned tomatoes it worked out and I was so happy this one pot meal will be my go to meal in a pinch. Glad you enjoyed the recipe, Tia! Thanks so much for sharing this recipe! Super easy and came out delicious. I’m so glad you enjoyed it, Andrea! Can’t wait to make this again!! It thicken it right up. However, the actual recipe with amounts and instructions is located on the recipe card at the bottom of the post. (This paragraph contains an affiliate link. Glad you enjoyed the recipe, Natasha! Thank you. Glad you enjoyed this recipe. Run under hot water in a colander and drain. I added a diced mini yellow sweet bell pepper to the onions as they sauteed and I used homemade chicken stock & gluten free penne pasta, which took 10mins to cook. Shredded cheddar would’ve been really good too. I’m so happy to read this! Then, after you heat the olive oil in the skillet, add the garlic and other spices and saute until the garlic start to brown. I added a little oregano to this as well just since I love that flavor!! I made this with hamburger because I didn’t have any ground turkey and it turned out really really good! So fantastic to receive this feedback Angela! With delicious pasta, yummy browned ground turkey, tender-crisp broccoli, and lots of basil and Parmesan cheese, this dish is about to become your family's new favorite dinner! Yes, you use dry pasta. Many thanks for your wonderful feedback Carol! Very simple and delicious, with minimal prep! Step 3 Meanwhile, add pasta to the boiling water; return to a boil and cook for 7 to 8 minutes Anything works that makes sense haha. Made this recipe last night in my new Dutch oven. There are over 600 types of pasta shapes to choose from! I’ll make this again. This was delicious.My husband and I loved it .so easy to make definitely a keeper.. Broccoli with Red Pepper Garlic Butter Sauce, This dinner isn't full of empty calories! Hi, I'm Kristin! My grandson ate it, that’s the deal breaker ?…thank you for the recipe! I will definitely cook this again because he even had seconds. Hi, Glad this recipe is enjoyed by your family Kristiana! I will change the pasta next time or try not to forget about it lol. Quick, easy and delicious! Gourmet Garden has a lightly dried basil which has a really good flavor and stays fresh up to 4 weeks in your refrigerator. As an adult, I tried many diets without results. Thank you! Super recipe!! During the last 2 minutes of cooking, add the broccoli. The only change I made was to sauté some peppers in with the onions. I added cream cheese. Plus it was so much healthier! Delicious! My husband and I are retired and I was using what I had on hand in the “pantry, ” so I also added a can of stewed tomatoes. Thank you for your wonderful review. This was really good. But I really liked how the tomatoes stewed down and incorporated in the stock. Luckily, there is another option now which is a really good one! We will definitely make it again. For this dish, I recommend pasta shapes that aren't too small (like orzo) or long and stringy (like spaghetti and fettuccine). I didn’t have any fresh tomatoes on hand, so I used a can of diced tomatoes, which worked great. I give this recipe five stars because it was easy and it was really tasty. Before you go, you might be interested in these products! The recipe calls for chicken stock but I see no use of it in the instructions. my husband (who is an executive chef) loved the flavor. This recipe is fantastic! How much stock should I use? The flavor was fantastic for such plain ingredients. Thank you! Home / Healthy Dinner Recipes / Ground Turkey and Broccoli Pasta. Added more spices/powders (parsley, onion, garlic, oregano, etc.) Very versatile. Thank you for the wonderful review! Recipes and images are a copyright of ifoodreal.com. I do not like cheese and never cook with it. You assume full responsibility and liability for your own actions. The kids loved it. I did add more seasonings (Adobo), but aside from that it was true to your recipe. Add pasta; cook for 3 minutes less than package directions. I live alone in the city and trying to make new recipes each day. . (I’m not a leftovers girl!). The other half sopped up his plate with bread until all traces of the sauce were gone!! Lucky for me I had all the ingredients! Salt and pepper. Stir, cover and let stand for 5 minutes. Please see our. Um, nothing really. It's a great alternative! This was a great and easy recipe. I think if you do not like cheese and never cook with it you would know better than anyone else what to use instead of cheese. Great flavor! . Tomato (optional) Can’t wait to have leftovers for lunch tomorrow! Show me what you are making! You don’t need a heavy, calorie-laden sauce to make a tasty and delicious pasta dish – and our Pasta with … I have added this to my dinner rotation for sure! This is a fast making meal that is Super-easy, family-pleasing dinner ready in less than 30 minutes! For me, the veggie noodles are a must. Am i missing something? This is a keeper recipe! When past is al dente (not too soft, so it doesn't become a mush), turn off heat and add broccoli, tomato, garlic and red pepper flakes.
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