Make a batch of this on the weekend and enjoy fresh salads all week long (really, just throw this on some baby spinach, and there you have it! I have the day off of work today (and if you do as well, I hope you’re enjoying it! I used only garlic cornstarch water brown sugar honey and butter. A salad! I have two suggestions for you when you make this recipe. Much better than store bought. This Fresh Ginger and Honey Dressing is sweet, tangy, and zesty, and will make you love salad! 1.22.17 We found this sauce just a bit too sweet for our tastes but admittedly that could be personal taste preference. Add meat of your choice and refrigerate. Excellent!! Good for you! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Whisk water and cornstarch together in a small bowl. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is not available for all ingredients. Don’t love salads, but wish you would eat more of them because you know they are healthy? Add comma separated list of ingredients to include in recipe. https://www.myrecipes.com/recipe/honey-ginger-glazed-salmon Store in an airtight container or jar for up to one month in the fridge. As they say, a salad is only as good as its dressing (actually, nobody says this, but I may have just coined a new phrase). It’s sweet, tangy, and loaded with the zesty, spicy taste of fresh ginger (which also happens to be extremely good for you), and it’s one of the simplest and easiest dressings to make from scratch. Happy Easter! https://www.eatingwell.com/recipe/272730/honey-soy-ginger-glaze Grill to your liking. Great sauce as is! My daughter is super restricted in eating and this actually worked with just changing the rice vinegar to apple cider vinegar. Hi Elizabeth. Filed Under: 5 Ingredient Recipes, All Recipes, Budget Meals, Dairy Free Recipes, Gluten Free Recipes, Homemade Basic Essentials, Quick and Easy Recipes, Salad Recipes, Sauce and Condiment Recipes, Vegan Recipes, Vegetarian RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. I did use only water as I did not have chicken broth and it was still amazing. A really good sauce! Happy Friday, everyone! Excellent!! Learn more! This site uses Akismet to reduce spam. stir gently. Hi, I'm Elizabeth! I used this sauce on wings and they were super good. let simmer for another 2 minutes Add in your honey and mix well. Red wine, apple cider or other vinegars may also be used in place of rice vinegar. In a sauce pan, add the soy sauce, ginger and garlic together and let it simmer for 2 - 3 minutes Blend the onion and tomato to a paste and add it into the saucepan. Info. Most people won't think twice about serving basic cornbread when is on the table. Subscribe to get easy, REAL FOOD recipes for BUSY PEOPLE, like you. Published April 3, 2015. Answer: yes. I made this for our Vegi and shrimp spring rolls tonight, and It was fantastic! I brushed it on chicken drumsticks 3 or 4 times as they were baking at 375 for an hour and it was delish! Thank you so much! Especially when it’s as delicious as this Fresh Ginger and Honey Salad Dressing. In a large skillet heat the oil over medium high heat. Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. That’s exciting and fun… right? And in my book, a homemade dressing ALWAYS beats a store-bought- not only because they taste better and are less expensive, but because they don’t contain processed ingredients and preservatives. Really good taste, not thick enough to coat wings hence the 5 stars. Last updated June 24, 2020 By Elizabeth Lindemann   /  This post may contain affiliate links. Pour into the saucepan; simmer until sauce … You saved Honey Garlic Sauce to your. Wonderful fresh ginger but I used Avocado oil and it was just delicious! Had lots of leftover sauce after 12 baked drumsticks so will try to use it tomorrow. While food processor is running, add oil gradually (or add oil to bowl while whisking), in order to … Your email address will not be published. Home » 5 Ingredient Recipes » Fresh Ginger and Honey Dressing / Marinade. Have made it a few times now. It added a nice touch to some simple steamed brussels sprouts. Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat; bring to a gentle boil. So simple and easy to make, good rich flavour without being to sweet. https://www.allrecipes.com/recipe/136518/asian-ginger-grill-marinade Well, this post is made for you. It will stay fresh in the fridge for a month, leaving you plenty of time to use it up. DIRECTIONS Whisk ingredients together. Percent Daily Values are based on a 2,000 calorie diet. I used only garlic cornstarch water brown sugar honey and butter. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Salt and pepper the pork and … Fresh Ginger and Honey Dressing / Marinade. Came out really nice and thick!! Enjoy! Alternatively, use as a marinade for grilled chicken or veggies. Reduce heat and simmer sauce, stirring often, until flavors combine, about 5 minutes. Super easy and super good. A really good sauce! If you like this recipe, be sure to check out my Miso Sesame Ginger Dressing and Homemade Ranch. The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Information is not currently available for this nutrient. Tastes best with chicken marinating for 4-6 hours and flank steak about 8 hours or more. Pour into the saucepan; simmer until sauce thickens, about 5 minutes. Amount is based on available nutrient data. Combine ginger, honey, lemon juice, garlic, soy sauce, cayenne, salt and pepper in a small mixing … I create easy, real food recipes for busy people. ), and I’m making sure to do exciting and fun activities. This dressing looks amazing! Came out really nice and thick!! It's so easy to make a big batch, and will last for a month in the fridge. Feel free to calculate it yourself using this. This was exactly what I was craving! I made half of a recipe and it turned out great! I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Welcome to Bowl of Delicious. Required fields are marked *. Like, make salad dressing. Mince ginger in a food processor (you can also do this by hand). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Whisk water and cornstarch together in a small bowl. Copyright © 2020 Bowl of Delicious on the Foodie Pro Theme. I can’t wait to try it and make it for friends too! Love salads? I even printed a hard copy!! 66 calories; protein 0.5g 1% DV; carbohydrates 16.8g 5% DV; fat 0.1g; cholesterol 0.6mg; sodium 348.2mg 14% DV. While food processor is running, add oil gradually (or add oil to bowl while whisking), in order to emulsify the dressing. Thanks. Allrecipes is part of the Meredith Food Group. I doubled the recipe and stored in Mason jars. « Barley Risotto with Asparagus, Basil, and Lemon. Learn how your comment data is processed. Wicked on meat balls at a potluck. Thanks, Congrats! Egyptian Barley Salad with Pomegranate and Feta, Dutch Butter Cake (Boterkoek) with Almonds, Healthy Leftover Turkey Soup with Black Beans and Corn, Sweet Potato Casserole with Almond Streusel Topping, Ultra-Moist Healthy Banana Bread (made with Olive Oil), Pan Fried Sea Bass with Lemon Garlic Herb Sauce. ), or use some as a marinade for grilled chicken or veggies. So simple and easy to make, good rich flavour without being to sweet. Add comma separated list of ingredients to exclude from recipe.

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